New Years Dinner for 2008

 

Appetizers

Stuffed Mushrooms         $8
Fresh mushrooms stuffed with crab imperial and baked in garlic butter

Hot Crab Dip                    $8
Fresh jumbo lump crab meat in a creamy cheese sauce served with toasted French bread

Shrimp Cocktail                 $8
Jumbo shrimp served with Squire's own cocktail sauce

 

All Entrees are served with your choice of a baked potato or mashed potato's, the vegetable of the day and our salad bar.

Entrees

Filet Mignon                         $25
A 9 oz. filet cooked to order and topped with our own Bordelaise sauce
Filet Oscar                      $28
A 9 oz. filet cooked to order and topped with fresh asparagus, crab meat and Hollandaise sauce
New York Strip Steak      $22
A 12 oz. New York Strip grilled to order and topped with our own Peppercorn sauce
Lobster Tail                     $28
A broiled lobster tail served with
maître d' butter
Crab Cakes                      $24
Fresh jumbo lump crab cakes baked in garlic butter
Stuffed Grouper                $23
Fresh Grouper stuffed with crab imperial
Broiled Blackened Salmon $20
A fresh salmon filet blackened and broiled to order
Florentine Stuffed Chicken  $17
A Chicken breast with spinach, artichokes, parmesan cheese, cream cheese and a cream sauce. Served with rice
Chicken Fettuccini               $16
Sautéed chicken tenderloins served over pasta with Alfredo sauce
Surf and Turf                        $45
A fresh lobster tail and a filet mignon
 

 

Wine List

 

RED WINES WHITE WINES
                                                               G     B                                                               G        B
Root Cabarnet Sauvignon                 7     27 Kendall Jackson Chardonnay                   7     30
Fetzer Eagle Peak Merlot                 7     27 Turning Leaf Sonoma Chardonnay           6     25
Barefoot Cabernet Sauvignon          5     15 Cavot Pinot Grigio                                       6     25
Barefoot Merlot                                   5     15 Walnut Crest Chardonnay                           5     15
House Burgundy                                  4 House Chablis                                              4
Rosemont Shiraz                                 6     25 Sutter Home White Zinfandel                      5     15
Bootleg Chianti                                    6     20  

 

SPARKLING WINES

 
Zonin Asti Spumante                           $25
J. Roget  (Extra Dry)                            $18                            

Desserts
 

Key Lime Pie                       $5
Deep Dish Apple Cobbler        $6
with vanilla ice cream
Fantasia Cheesecake           $6
with strawberry sauce

 

  No variations on any dinner order, please!

Menu subject to change.           

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